Can you Adam and Eve it?! There were simply too many berries for us to eat fresh. We were gorging on blackberries every evening – with meringues, with yoghurt, with whipped cream, with vanilla ice cream. Berries ’til we were blue in the face.
So we made jam. Using the original family jam-making spoon I used with my folks when I was under the age of ten. I just love its utilitarian simplicity! It has a small slotted tongue so it can sit neatly on the edge of the pot, as shown.
Michelob said the jam was delicious.